• Dinner Menu

    THIS IS A SAMPLE MENU, OUR MENU CHANGES FREQUENTLY 

    ~Appetizers~

     

    Wild Mushroom Bisque  8

    truffle cream

    Sautéed Limoncello Shrimp  14

    tomato, garlic, capers, limoncello butter, grilled crostini

      Roasted Red Beet Salad  11

    baby arugula, goat cheese, mint, toasted pumpkin seeds, lemon vinaigrette

    House Salad  5

    mixed greens, tomato, red onion, carrots, cucumbers, balsamic vinaigrette

    Summer Steamed Clams  14 

     corn, roasted peppers, basil, jalapeno, creamy garlic white wine butter sauce

    Sautéed Escargot  14 

    shallots, garlic, wild mushrooms, herb butter sauce, grilled bread

    Flash Fried Calamari  13 

    spanish onions, bell peppers, jalapeno, sweet chili pineapple sauce

     

    ~Entrees~

    Pan Seared Atlantic Salmon Filet  28

     summer orzo succotash, baby kale, edamame, roasted peppers, lemon mustard crème fraiche sauce

    Seared Diver Scallops  33

    creamy local sweet corn & jumbo lump crab risotto, green beans, zucchini pesto

    Smoked Boneless Beef Short Ribs  28

    sweet corn potato cake, sautéed baby carrots, smoked beef herb jus

     

    Grilled Pork Sirloin  27

    mexican street corn mac & cheese, wilted spinach, peach bbq

     

    Grilled Ahi Tuna 31

    curry pineapple fried rice, sautéed sugar peas & shishito peppers, wasabi teriyaki sauce

     

    Roasted Organic Chicken Breast  27

      goat cheese mashed potatoes, sautéed yellow squash & carrots, pinenut basil pesto sauce

    Grilled 12oz NY Strip Steak  31

    truffle parmesan mashed potato, roasted cauliflower, bordelaise sauce

     

    Sides

                                   Sautéed Summer Squash  6                  Roasted Baby Carrots   7

                                  Sautéed Wild Mushrooms  9                  Creamy Mashed Potato  5

    ~WE ARE COMMITTED TO SUPPORTING OUR LOCAL FARMERS~

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

    8/17/2019

    THIS IS A SAMPLE MENU, OUR MENU CHANGES FREQUENTLY