~HAPPY THANKSGIVING~
November 23, 2023
From Noon~4 pm
~3 Course Fall Harvest Menu~
~ $59 per person not including tax and gratuity~

~APPETIZER~
Choice of one
Wild Mushroom Bisque
truffle cream, herb croutons
Seafood Chowder
clams, shrimp, crab, whitefish, oyster crackers, chive oil
Roasted Butternut Squash & Wild Mushroom Tart
gruyere & fontina cheese, phyllo crust, bacon crumbles, hot honey drizzle
Handmade Burrata Cheese
poached cranberries, asian pear, honey roasted pistachio, arugula, baguette

~ENTRÉE~
Choice of one
Roasted All Natural Koch’s Turkey
turkey breast, confit turkey thigh, fennel sausage stuffing, mashed potato, green beans & baby carrots,
cranberry relish, herb turkey gravy
~All white meat $5 supplement~
Pecan Crusted Salmon Filet
sweet potato purée, shaved brussel sprouts, maple mustard glaze
Slow Roasted Boneless Beef Short Ribs
mashed potato, root vegetables hash, asparagus, red wine thyme jus
Crab Galette
shrimp & crab mousse, roasted fingerling potatoes, asparagus, rock shrimp lemon beurre blanc
~$10 Supplement~

~CHOICE OF DESSERT~
Autumn Apple Cake, Coconut Custard Pie, Pumpkin Spice Cake

***Menu items subject to change***