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Thanksgiving Catering Menu 2023
Thanksgiving Heat & Enjoy Menu
Pre-Order by Friday 11/17 Pick-up Wednesday 11/22 from 12-8pm
***All items come ready to heat & eat with reheating instructions***
Roasted Turkey Thigh Confit (herb brined dark meat slow cooked in duck fat) $15 per lb
Extra Indulgences & Sides:
-Housemade Turkey gravy $13 16 oz (pint) $25 32 oz (quart)
-Cranberry Candied Citrus Compote $10 8 oz (pint)
-Wild Mushroom Bisque | truffled herb croutons $21 32 oz (quart)
-Seafood Chowder | clams, crab, shrimp, whitefish | potato | oyster crackers| chive oil $24 32 oz (quart)
2 lb Sides, serves 4-6 **Served in disposable foil packaging with reheating instructions**
-Creamy Mashed Potatoes $23
-Traditional Herb Bread Stuffing (no meat) $26
-Sweet Potato Puree | vanilla maple drizzle $25
-Sausage Fennel Stuffing $30
-Shaved Local Brussel Sprouts| bacon| local apples & pecans $36
-Housemade Potato Rosemary Bread, whipped butter & garlic olive oil $12 half loaf
***Taking Pre-orders via EMAIL until Friday November 17th at 12pm***
Email- mark@eatcuriousgoods.com Place your order, and your PHONE NUMBER
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