• Thanksgiving Catering Menu 2023

    Thanksgiving Heat & Enjoy Menu
    Pre-Order by Friday 11/17 Pick-up Wednesday 11/22 from 12-8pm
    ***All items come ready to heat & eat with reheating instructions***

    Roasted Turkey Thigh Confit (herb brined dark meat slow cooked in duck fat) $15 per lb

    Extra Indulgences & Sides:
    -Housemade Turkey gravy $13 16 oz (pint) $25 32 oz (quart)

    -Cranberry Candied Citrus Compote $10 8 oz (pint)

    -Wild Mushroom Bisque | truffled herb croutons $21 32 oz (quart)

    -Seafood Chowder | clams, crab, shrimp, whitefish | potato | oyster crackers| chive oil $24 32 oz (quart)

    2 lb Sides, serves 4-6 **Served in disposable foil packaging with reheating instructions**
    -Creamy Mashed Potatoes $23

    -Traditional Herb Bread Stuffing (no meat) $26

    -Sweet Potato Puree | vanilla maple drizzle $25

    -Sausage Fennel Stuffing $30

    -Shaved Local Brussel Sprouts| bacon| local apples & pecans $36

    -Housemade Potato Rosemary Bread, whipped butter & garlic olive oil $12 half loaf

    ***Taking Pre-orders via EMAIL until Friday November 17th at 12pm***
    Email- mark@eatcuriousgoods.com Place your order, and your PHONE NUMBER